Thursday, May 10, 2007

Birdseye frozen fishfingers

You sometimes come across something in the shops which awake long forgotten memories - this time it was Heinze ketchup sending me off after fish-fingers.

The delight in slices of white bread, buttered thick (frozen butter essential - to melt when in contact with the too hot fingers) overdose of ketchup designed to dribble and create extra washing, and sheer physicality of biting through that lot - oh, heaven.

Bardseye has done the same for me - not so old or frozen and image, but almost as physical. After a period away from the Bard, he has started on one of those topics that have my mind stimulated.

Expect more posts coming this way.

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